Fereni
Ingredients: (4 servings)
- milk, 1/2 litre
- rice flour, 50 grams
- sugar, 100 grams
- rosewater, 2 spoonfuls
Directions:
Dissolve rice flour in milk. Add sugar and rosewater. Stir regularly over medium heat until it comes to slow boil and thickens. Serve cold.
Roxana & Farzin Mokhtarian
Jan 2004
